Serves 4-6 as an appetizer

 

½ cup green mangos, peeled diced

½ cup pineapple, peeled, diced

½ cup green bell pepper, seeded, deveined, diced

½ red bell pepper, seeded, deveined, diced

½ cup green onion, sliced

½ cup cilantro leaves, chopped

1 Habanero chile pepper, seeded, deveined

Kosher salt and freshly ground black pepper

The juice of 2-3 limes

 

Garnish

Cooked shrimp, cilantro leaves

 

Combine all ingredients in a medium bowl. Taste and allow flavors to blend in the refrigerator for 10-20 minutes.

 

Garnish and serve.